This sourdough bread will make your kitchen smell of chocolate during baking and when slicing. Give it a go!

Chocolatey, moist, and absolutely delicious—our raspberry brownies made with sourdough discard tick all the boxes! If you are a sourdough baker, this recipe might be just what you were looking for.

This cake is a perfect combination of flavours—sweet and chocolatey with a hint of tangy passion fruit. The icing enhances the taste even further, so don’t skip this step. Happy baking!

If you’re craving something sweet—or have unexpected guests coming over—and you only have the most basic ingredients at home, this is the cake for you! I love the classic combination of the vanilla and chocolate flavours. Give it a try!